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|
Ingredients (%)
|
Diets group
|
|---|
|
FO
|
LO
|
|---|
|
Casein
|
41
|
41
|
|
Cellulose
|
4
|
4
|
|
Wheat flour
|
28.65
|
28.65
|
|
Carboxymethylcellulose (CMC)
|
4
|
4
|
|
Yeast extract
|
5
|
5
|
|
Lysine
|
0.15
|
0.15
|
|
Glycine
|
0.5
|
0.5
|
|
Vitamin C (99.7%)
|
0.5
|
0.5
|
|
Vitamin E (97%)
|
0.1
|
0.1
|
|
Phospholipid (99%)
|
3
|
3
|
|
Cholesterol
|
0.5
|
0.5
|
|
Inositol
|
0.6
|
0.6
|
|
Choline chloride (50%)
|
1
|
1
|
|
Mineral premixa
|
3
|
3
|
|
Vitamin premixb
|
2
|
2
|
|
Fish oil
|
6
|
0
|
|
Linseed oil
|
0
|
6
|
|
Proximate composition (percentage of dry weight)
|
|
Crude protein
|
39.26
|
39.44
|
|
Crude lipid
|
9.75
|
9.47
|
|
Ash
|
5.68
|
5.72
|
- aMineral premix: 1 kg diet contained Ca(H2PO4)2, 10 g; MgSO4·7H2O, 2.4 g; KCl, 4.5 g; NaCl, 2.1 g; FeSO4·H2O, 155 mg; CuSO4·5H2O, 40 mg; ZnSO4·H2O, 80 mg; MnSO4·H2O, 30 mg; KI, 11.7 mg; CoCl2·6H2O, 4.8 mg; Na2SeO3, 2.4 mg
- bVitamin premix: 1 kg diet contained vitamin A, 10000 IU; vitamin D, 2500 IU; vitamin K, 64 mg; thiamin, 60 mg; riboflavin, 250 mg; pyridoxine, 60 mg; calcium pantothenate, 240 mg; niacin, 60 mg; folic acid, 12 mg; biotin, 50 mg; cyanocobalamin, 4 mg
